​Executive Chef at a Leading International Café in Yangon, Myanmar Responsible for designing and updating menus with innovative, seasonal dishes aligned with the restaurant's theme and customer preferences, while overseeing daily kitchen operations to ensure timely and efficient food preparation Up to 2,500,000 MMK and other allowances The Role Excellent opportunity for a well-experienced Executive Chef who is looking for a challenging and rewarding career. Our client is looking for a seasoned individual to join their team in Yangon About the Company Our client is a successful organization with a high market position which will allow your career as an executive chef to grow together with the organization Description Manage food inventory, storage, and purchasing to reduce waste and optimize costs Lead, train, and assess kitchen staff, promoting a supportive and efficient work environment Organize tasks, create shift schedules, and address kitchen-related issues effectively Perform routine inspections to ensure compliance with food safety and sanitation standards Requirements At least 10 years of experience in a related industry and at least 5 years of experience in the management level Bachelor’s degree holder and other related qualifications will be advantaged Business English is a must Building relationships with food suppliers to secure the best ingredients at competitive prices Benefits Attractive Allowances Career Growth Opportunities Strong management and team-building skills are crucial for moving into senior leadership positions, such as a director of culinary operations or corporate executive chef

Restaurant Manager at a Well-known Restaurant in Yangon, Myanmar Responsible for the overall operations and success of the restaurant, including overseeing daily operations to ensure smooth service, and managing staff scheduling, inventory, safety, and hygiene standards Up to 1,300,000 MMK and other allowances The Role Excellent opportunity for well-experienced Restaurant Manager who is looking for a challenging and rewarding career. Our client is looking for a seasoned individual to join their team in Yangon About the Company Our client is a successful Restaurant with a high market position which will allow your career as a restaurant manager to grow together with the organization Description Oversee daily restaurant operations to ensure smooth service flow and a high-quality guest experience Greet and engage with guests to ensure satisfaction and address any concerns promptly Recruit, train, and mentor team members, promoting a culture of excellence and teamwork Collaborate with the events team to plan and execute outdoor gatherings, celebrations, and special events Requirements At least 8 years of experience in related industry and at least 3 years of experience in management level Bachelor’s degree holder and other related qualification will be advantaged Business English is a must Strong interpersonal and communication skills to engage with customers and handle complaints professionally Benefits Attractive Allowances Career Growth Opportunities After demonstrating success in managing a single restaurant, managers may oversee multiple locations in a specific region

​Head of Retail at a Well-known F & B Industry in Yangon, Myanmar Responsible for overseeing end-to-end operations, including production, supply chain management, quality control, and logistics, to ensure seamless and efficient bakery processes Up to 2,000,000. MMK and other allowances The Role A single paragraph that reflects the ideal candidate for this position About the Company Our client is a thriving F&B organization that has a satisfied workforce focused on building an intentional company culture by consistently improving employee engagement, communication, and trust Description Developing and implementing operational strategies that improve productivity, reduce costs, and meet quality standards Monitoring inventory levels for raw materials and finished products, working with suppliers to ensure timely and cost-effective procurement Conduct regular audits and inspections to ensure the bakery’s facilities, equipment, and processes meet food safety guidelines Setting clear performance expectations, conducting regular evaluations, and providing constructive feedback to drive team performance Requirements At least 8 years of experience in related industry and at least 3 years of experience in management level Bachelor’s degree holder and other related qualifications will be advantaged Business English is a must Understand market trends and customer preferences specific to Yangon and Myanmar to tailor retail offerings and promotional strategies effectively Benefits Attractive Allowances Career Growth Opportunities With strong performance as the Head of Retail, one could advance to a Chief Operating Officer position, overseeing all operational aspects of the company Scope Expansion: This role would extend beyond retail, encompassing supply chain, logistics, procurement, and company-wide operational efficiency